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Sutton, Amy

 File — Box: 48, Folder: 19

Scope and Contents

"Beyond Green Jell-o: The Value-Teaching Function of Mormon Cooking"--Based on interviews and printed sources of pioneer and farmlife food ways among Mormon women, the author draws conclusions regarding ethics and values; Layton and Laverkin, Utah.

Dates

  • 1992

Conditions Governing Access

Twenty-four hour advanced notice encouraged. Materials must be used on-site. Access to parts of this collection may be restricted under provisions of state or federal law.

Extent

From the Collection: 37 Linear Feet

Language of Materials

From the Collection: English

Repository Details

Part of the J. Willard Marriott Library Special Collections Repository

Contact:
295 South 1500 East
Salt Lake City Utah 84112 United States
801-581-8863